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Akadama (wine)
, originally Akadama port wine is a Japanese sweet red wine created in 1907 by Shinjiro Torii, the founder of Suntory. Akadama sweet wine remains popular amongst all generations and is still found in stores across Japan today. Just like Sherry and Madeira wine, Akadama port wine is a Fortified wine; it is sweeter than the general wines.
==Origin==
Shinjiro Torii, the founder of Suntory first sold imported Spanish wines in 1899. Due to its unpopularity with the public, he decided to produce wines that suited Japanese tastes. In 1907, he produced Suntory's first beverage, naming it "Akadama port wine." The red circle on the wine bottle label represents the sun, as Shinjiro Torii believed that "sun gives life to all beings". 〔
==Renaming==
In 1973, Suntory renamed its Akadama port wine to Akadama sweet wine due to regulations. Port wine was originally a term used to name Portugal produced wine. In 1970s, Portugal banned the usage of the term Port wine outside of its country. Despite the renaming, it is mostly referred as Akadama. 〔
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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